Coco's - Dinner

Cocktails

Giovani’s Negroni Aperol, 9diDante sweet vermouth, passion fruit, vanilla, GH Mumm Rosé Champagne

$21

Honey & Blush Monkey 47 gin, rosé vermouth, honey, orange, GH Mumm Rosé Champagne

$21

Mezcalita Código Blanco tequila, Ilegal mezcal, Yellow Chartreuse, agave, lime, saffron

$21

Coastal Rose Gentian Elyx vodka, passion fruit, vanilla, peach, G.H. Mumm Rosé Champagne

$21

Julep Time Angel’s Envy bourbon, blackberries, mint, maple syrup, lime

$21

Tippled Turtle-Tini Pecan bourbon, cacao nib, caramel, coconut cream

$24

Salted Caramel Turtle Sundae Vanilla ice cream, caramelized pecans, warm chocolate sauce, salted caramel drizzle

$24

Celebrating the true ‘so-shell-lites’ of Palm Beach, a percentage of sales from the Tippled Turtle-Tini & Salted Caramel Turtle Sundae go to support local sea turtle conservation.

Fish Bar

Crudo du Jour

MP

Oysters N°3 -Half Dozen Gluten Free Horseradish cocktail sauce, Aleppo pepper chili

$32

Mediterranean Red Prawn Carpaccio Gluten Free Citrus crema, lemon oil, smoked trout roe

$35

Bluefin Tuna Marcona almonds, Ajo Blanco, crispy quinoa, Florida caviar lime

$35

~ Add Ossetra caviar

$31

Seafood Tower Gluten Free Yellowfin tuna, Alaskan king crab, tiger prawns, Maine lobster, West Coast oysters

$135 / $175 / $235

Petrossian Caviar Royal Ossetra 30g / 50g / 125g Beluga 50g

$220 / $395 / $895 $795

Starters

Consommé de Volaille Green Circle chicken broth, chestnut mushrooms, aged Pecorino

$27

~ Add seasonal shaved truffle

MP

Morel Mushrooms Chicken mousseline, garden spinach, soft potato gnocchi, Parmesan jus

$34

~ Add seasonal shaved truffle

MP

Golden Tomato Gazpacho Vegan Vegetarian Pickled cherry tomato, avocado, micro mizuna, lemon verbena

$23

~ Add Maine lobster

$27

Alaskan King Crab Legs Gluten Free Espelette-infused butter, hand-picked shiso leaves

MP

Steak Tartare Hand-cut Wagyu, duck egg, warm brioche

$41

Mains - Signatures of Hotel du Cap

Classic Steak Diane Gluten Free 8 oz Australian Wagyu ribeye, dijon mustard, cognac, brown butter

$85

~ Add seasonal shaved truffle

MP

Eden Roc Seabass Gluten Free Fennel purée, crushed San Marzano tomatoes, basil mayonnaise

$55 / $98

Mains - Pasta & Risotto

House-made Tagliatelle Vegetarian Creamy black truffle sauce, Parmigiano Reggiano, shaved seasonal truffle 4g / 8g

MP

Porcini Mushroom Risotto Gluten Free Pan‑seared foie gras, porcini mushrooms, white truffle butter

$49

Paccheri al Pomodoro Vegetarian Paccheri pasta, house-made tomato sauce, stracciatella, freshly-picked basil

$32

Mezzo Pacchero with Atlantic Monkfish Mezzo pacchero, reduced fish broth, Swiss chard, confit cherry tomatoes, Meyer lemon

$44

Mains - Land

Free-range Chicken Supreme Gluten Free Potato purée, black olive powder, confit artichoke, sauce diable

$43

Elysian Farm Lamb Shank Gluten Free Sunchoke, roasted seasonal vegetables, Merguez sauce

$63

Grilled Beef Filet Gluten Free 7 oz beef filet, caramelized cauliflower purée, braised cipollini onion, gremolata

$85

~ Add seasonal shaved truffle ~ Add foie gras

MP $22

32 oz Bone in Rib-Eye Gluten Free Australian Wagyu, truffle butter sauce, confit garlic, grilled shallot

$195

~ Add seasonal shaved truffle

MP

Mains - Sea

Grilled Lobster à l’Américaine Gluten Free Grilled Maine lobster, tomato-cognac jus, fine herbs

MP

Spanish Dover Sole Gluten Free Sauce Meunière

MP

Maine Diver Scallop Peas à la française, guanciale, baby gem lettuce, pearl onions, calamansi

$75

Side dishes

Grilled Seasonal Garden Vegetables

$16

Farmer’s Greens Salad, Citrus Vinaigrette

$16

Sautéed Local Farm Greens

$16

Yukon Gold Potato Purée

$16

Herb-crusted Provençal Tomatoes

$16

Hand-cut Frites

$16

Desserts

Chocolate Bliss Gluten Free 65% Chocolate cream, tonka ice cream, pecan praline, warm Valrhona chocolate sauce

$19

Orange Blossom Almond milk ice cream, orange marmalade, orange blossom Chantilly, fresh Florida orange, almond praline

$16

Charred Baked Alaska House-made Madagascar vanilla ice cream, génoise biscuit, meringue, Armagnac

$19

Classic Profiteroles Madagascar vanilla ice cream, vanilla bean Chantilly, warm Valrhona chocolate sauce, caramelized pecans

$18

Chocolate & Hazelnut Soufflé Vanilla crème anglaise, 70% Guanaja chocolate

$21

Artisanal Cheese Board Chef ’s selection of cheeses, grapes, cornichons, fruit mostarda, crackers, Florida honey

$32

Tipples

Tipperary Jameson Black Barrel Irish whisky, Green Chartreuse, 9diDante sweet vermouth, bitters

$24

Café a la Antigua Coffee-infused Patrón Reposado, sherry, port, chocolate, walnut bitters

$21

Espresso Martini Grey Goose or Patrón Añejo, freshly-pressed espresso, coffee liqueur

$24

Grasshopper Crème de menthe, crème de cacao, Baileys

$20