Day 3
The day begins at Château Saint-Martin & Spa, between the pool, Mediterranean gardens and a gentle escape into the countryside. At L’Oliveraie, beneath century-old olive trees, Southern-inspired cuisine extends the moment. The afternoon flows from Biot to Antibes, blending artisan charm, coastal light and artistic heritage, all the way to the Musée Picasso. The evening unfolds at Le Grill, within the Hotel du Cap-Eden-Roc, ending the day suspended above the sea, facing an endless horizon.

Morning
Gentle Awakening Begin the day at Château Saint-Martin & Spa, moving entirely at your own pace. Unwind by the pool to the sound of cicadas and the warmth of the summer air, or opt for something more active with a stroll through the Château’s gardens, a workout session, or a hike along the winding trails of the surrounding countryside. Here, time seems to slow down, giving way to a peaceful immersion in nature, light, and the effortless elegance of Mediterranean living.

Lunch & Afternoon
Provençal Flavours & Riviera Living At lunchtime, settle at L’Oliveraie, nestled beneath century-old olive trees. In this bucolic setting, the cuisine celebrates the spirit of the South with generosity and simplicity, shaped by seasonal produce and Mediterranean inspiration. A sunlit pause that naturally extends the calm of the morning.
The afternoon begins in Biot, a characterful village known for its glassmaking heritage and charming, winding streets. Between artisan workshops, shaded squares, and an authentic atmosphere, time appears to slow, offering a glimpse into a living craft tradition.
The journey continues to Antibes, where ancient ramparts, cobbled lanes, and a historic harbor open onto the Mediterranean. The town unfolds with timeless elegance before leading to the Musée Picasso, housed within the Château Grimaldi. There, the artist’s work reflects his deep connection to Riviera light and its vivid palette.

Evening
Le Grill To end the day, embrace the elegance of a dinner at Le Grill, within the Hotel du Cap-Eden-Roc. Suspended above the sea, the restaurant offers a rare experience where evening light wraps around the tables and the horizon stretches endlessly beyond sight.
In this striking setting, waves break softly against the rocks below as the cuisine highlights the purity and finesse of Mediterranean produce. Freshly caught fish, iodized flavours, and coastal inspirations are enjoyed in an atmosphere that is both refined and timeless, carried by the sound of the sea and the softness of an Azurean evening.

