Coco - Christmas Eve Menu

DECEMBER 24, 2026 5PM - 10PM

Christmas Eve Tasting Menu | $390 per person With wine pairing | $525 per person

Including a welcome glass of Champagne with blini, crème fraîche and caviar.

Amuse-bouche

Appetizer

Carpaccio Gluten Free Raw Fish Sicilian red prawn carpaccio, bisque mayonnaise, fennel pollen and pistachio salad

Warm Starter

Seared Scallop Gluten Free Seared scallop with celeriac purée, winter truffle, black kale and hazelnuts

Mains

Lobster Tortelli Lobster tortelli with cherry tomatoes, basil and Oscietra caviar

Alba White Truffle Dover Sole Gluten Free Dover sole served with Alba white truffle and broccoli rabe

Dessert

Key Lime Pie Key lime pie, basil-lime sorbet and fresh raspberries