Dinner Menu

Our caviar selection

Maison Prunier

(50g)

(125g)

“Osciètre Classique” Acipenser Gueldenstaedtii Origin: France

€240

€600

“Baeri Saint-James” Acipenser Gueldenstaedtii Origin: France

€290

€720

“Héritage” Acipenser Gueldenstaedtii Origin: France

€740

€1820

Maison Petrossian

(50g)

(125g)

“Acipentris Tsar Imperial” Acipenser Nudiventris Origin: Madagaskar

€405

€995

“Steluga Tsar Imperial” Stelatus Origin: Bulgaria, China

€445

€1115

“Persicus Tsar Imperial” Acipenser Persicus Origin: Madagaskar

€465

€1150

“Beluga Tsar Imperial” Huso Huso Origin: Bulgaria, China, Greece

€1450

€3500

Maison Nordique

(50g)

(125g)

“Imperial de Sologne” Acipenser Baerii Origin: France

€250

€630

“Beluga” Huso Huso Origin: China

€710

€1790

Sushi

Nigiri Tuna, salmon or yellowtail

2 pces / €19

Sashimi Tuna, salmon or yellowtail

3 pces / €19

Maki Rolls Avocado, salmon or tuna

6 pces / €28

Signatures Rolls

4 pces / €28

Avocado and cream cheese

Salmon, cucumber, avocado

Spicy tuna, avocado, cucumber, tenkasu, shichimi and shiso leaves

Yellowtail, mango, cucumber and spring onion

Add caviar “Osciètre Classique” Acipenser Gueldenstaedtii Origin: France

+ 15 g / €65

Fish bar

Otoro tuna tartare Coconut milk, lemon, ginger, shiso leaf tempura, coriander

€58 / €78

Sea bream ceviche With passion fruit, lime and Aji Amarillo

€52 / €72

Yellowtail carpaccio Jalapeño sauce

52€

Sea bass carpaccio With citrus, pineapple, coriander and pomegranate juice

€52 / €72

Salmon tiradito Cucumber and dill

€52 / €72

Margarita-poached Gillardeau oysters With yuzu

3 pces / €29

Starters to share

Eden-Roc fish fritters With saffron aioli

€32

Thin slices of Iberico ham “Bellota” Pan con tomate

€88

Iberian ham “croquetas” Romesco sauce

€32

Zucchini flower tempura Vegetarian Tomato and basil sauce

€28

Crispy calamari Avocado-lemon sauce

€48

Grilled bell peppers Vegetarian With tapenade crostini

€28

Crushed avocado Vegetarian Espelette pepper and lime

€38

Dim Dum Selection:

4 pces / €28 - 8 pces / €56

Black Angus beef, ginger (X 2)

Wild prawns (X 2)

Stir-fried vegetables (X 2) Vegetarian

Salad bar

Baby spinach leaves Vegetarian With shallots, piquillo peppers, sherry vinaigrette and garlic crisps

€28

Lobster With pineapple, avocado and tarragon

€140

Lettuce heart Vegetarian Olive oil and lemon dressing, parmesan shavings

Add black melanosporum truffle

€28

€64

Fennel salad Vegetarian Yuzu and salsa verde

€28

Charcoal - grilled

Skewers:

Halloumi and seasonal vegetables Vegetarian

€42

Octopus

€68

King prawns

€98

Black Angus beef from Argentina

€95

Fish:

Tuna

€72

Sea bass

€86

Spiny lobster

€32 / 100g

Meats:

Lamb chops

€82

Prime Black Angus rib-eye steak

€98

Beef tenderloin

€95

Choice of sauces:

Béarnaise

Chimichurri

Pepper sauce

Avocado - lemon

Sauce romesco

Saffron aioli

Salsa verde

Each dish includes a garnish and a sauce. Additional garnish:€24 Additional sauce: €8

Additional side dishes

French fries Vegetarian

Basmati rice cooked with spring onion Vegetarian

Vegetable cocotte with preserved lemon or steamed Vegetarian

Mashed potatoes Vegetarian Add black melanosporum truffle

+€36

Sautéed baby potatoes with olives Vegetarian

Spinach baby leaf salad Vegetarian

Each dish includes a garnish and a sauce. Additional garnish: 24€ Additional sauce: 8€

Snacking

Eden-Roc foie gras burger French fries and green salad

Add black melanosporum truffle

€80

€116

Chicken kefta Pita bread and mint yogurt

€52

Sharing dishes

Chilean sea bass Miso, shitake mushrooms and pak choï

€180

Charcoal-grilled prime rib of Black Angus beef Bearnaise sauce, French fries and green salad

€280

Our fresh catch of the day

€29 / 100g

Alice farm grilled chicken Spicy devil’s sauce, spiced roasted potatoes

€195

Pasta and rice

Penne rigate Vegetarian Cherry tomatoes, basil and parmesan

€48

Seafood paella Aioli with saffron, with or without chorizo

€78

Cheese

Selection of fresh and aged cheeses Taggiasche olives, piquillos peppers jam

€30

Desserts

To share, a delightful treat for two or more.

Vanilla “Bouée du Cap” Almond crunch, toasted Madagascar vanilla mousse, pine nut praliné

€46

Signature desserts

Strawberries and lemongrass charlotte

€30

Tropezienne tart with fresh raspberries

€30

Crêpes Suzette flambéed with orange liqueur

€30

Chocolate pavlova with tonka bean

€30

Red berries plater

€30

Exotic fruit plater

€30

Homemade ice creams and sorbets (3 scoops)

€30

Espresso Martini Cocktails

The Classic Vodka / Coffee liqueur / Simple syrup / Espresso

€37

Tequila-Based Drinks Tequila / Coffee Liqueur / Agave Syrup / Espresso

€37

Indulgent Version Vodka / Baileys / Orgeat syrup / Espresso

€37

Excessive alcohol consumption is harmful to your health; please drink in moderation.

Digestifs

Treasures Across the Water – Liqueurs from Saint-Honorat Island Just across from the Hotel du Cap-Eden-Roc, monks on Saint-Honorat Island craft rare liqueurs infused with Mediterranean botanicals and citrus. Monastic heritage meets local artistry in these three signature selections.

Lérina Verte Bold, herbal, made from 44 plants

€27

Lérincello Bright, fresh lemon from Menton

€27

Mandarine Smooth, vibrant, citrus warmth

€27

Excessive alcohol consumption is harmful to your health; please drink in moderation.