Tasting Menu - 114 Faubourg
Tasting Menu
Available for lunch & dinner / This menu is available for the whole table | 190€ |
Truffled Jerusalem artichoke velvety soup, “Monarch” celeriac with hazelnut, parsley jus |
Breton lobster ravioli and bisque, Candied fennel and lemon crunch |
Back of cod fish à la dieppoise, Seasoned with green curry, preserved Monarch celery and lovage |
Roasted farmhouse poultry supreme, Winter vegetables and fruits casserole, verjuice jus |
Citrus Pavlova |