Parisian hospitality at its finest
At 112 rue du Faubourg Saint-Honoré stands Le Bristol Paris, a legendary Parisian palace and timeless symbol of French elegance. An emblem of the authentic art de vivre, the House combines rare refinement with a deeply rooted sense of warm hospitality across 188 beautifully renovated rooms and suites. Awarded four Michelin stars between them, our restaurants — 114 Faubourg (one star) and Epicure (three stars) — celebrate the excellence of French gastronomy. Throughout the day, guests can savour moments of pure pleasure in the 13,000-square-foot courtyard garden, at Café Antonia, at Spa Le Bristol by La Mer, in the rooftop indoor swimming pool overlooking the Parisian skyline, or at Le Bar du Bristol, where evenings unfold in vibrant elegance.


Paris, for you
Let our concierge guide you to the best ways to spend your time in the City of Light.

At a glance

The world’s largest museum, where the masterpieces of universal history unfold beneath its glass pyramid.

Housed in a former railway station, this museum celebrates the great masters of Impressionism and 19th-century art.

A Louis XIII architectural gem in the heart of the Marais, renowned for its symmetrical arcades, red-brick façades, and central garden.

A masterpiece of 19th-century architecture, the Opéra Garnier reveals a sumptuous décor of marble, gilding, and monumental frescoes.

A symbol of French Gothic architecture, this iconic cathedral dominates the Île de la Cité with its majestic silhouette and millennial history.

The ultimate icon of the capital, offering spectacular panoramic views over Paris from its different levels.

A vast esplanade and privileged viewpoint, the Trocadéro reveals one of the most beautiful vistas of the Eiffel Tower and the Seine.

Standing at the top of the Champs-Élysées, this iconic monument pays tribute to French military history and overlooks Paris’s historic axis.

An artists’ district perched on the heights of the capital, Montmartre enchants with its cobbled streets, studios, and panoramic views.

Behind its discreet façade on Rue du Bac, Deyrolle reveals a fascinating world where nature is elevated to art.

Just steps from the Musée Grévin, Passage Jouffroy captivates with its bright architecture, mosaic flooring, and discreet boutiques.

The only amusement park in Paris, located within the Bois de Boulogne, the Jardin d’Acclimatation offers an elegant retreat with its landscaped gardens, family-friendly attractions, and carousels.

This theatrical museum, nestled in the heart of the Pavillons de Bercy, celebrates fairground arts through a unique collection and an interactive staging.

Bordering Parc Monceau, the Cernuschi Museum offers a refined journey through Chinese, Japanese, Korean, and Vietnamese art in a 19th-century mansion.

Behind a discreet carriage door near the Palais Bourbon, Atelier Renard preserves the art of bespoke leather craftsmanship in the finest French tradition.

Initiated by Chanel, le 19M brings together eleven exceptional artisan houses in a space dedicated to creation, innovation, and the celebration of craftsmanship.

Located in the heart of the Left Bank, the Maillol Museum showcases the sculptural work of Aristide Maillol alongside major exhibitions in modern and contemporary art.

In the heart of the Jardin des Plantes, the Grandes Serres offer a botanical journey through tropical, desert, and island ecosystems.

Beneath its stone arches near Bastille, this viaduct houses artisans’ workshops and a suspended promenade beloved by strollers.


Sustainability
Le Bristol Paris, jewel of the Oetker Hotels, is proudly committed to pursuing an eco-conscious approach and regularly reviews its policies on corporate and social responsibility.
Le Bristol Paris, in detail


A history of elegance
Le Bristol Paris has been the chic refuge of discreet luxury and savoir-faire since 1925. With a century of history to draw upon, the hotel still leads the way in creating experiences of elegance, detail and refinement for every guest.
Fun Facts

40 to 50 kilos
We produce our own flour in our mill, and we use 40 to 50 kilos of flour a day for our Living Bread - approximately 16,000 kilos a year.

192 croissants
We bake 192 croissants (and the same amount of pains au chocolat) per day in our bakery, a little over 70,000 a year.

3,000 chocolates
We produce around 3,000 chocolate candies every week, adding up to about 156,000 a year.

5,000 flowers
There are more than 5,000 flowers in the hotel garden.

the key
Le Bristol Paris still uses the original room keys and not a magnetic card like most other hotels.

11,000 light bulbs
Le Bristol uses 11,000 light bulbs in its 2,008 light fittings (chandeliers, wall lights, bedside table lights, desk lamps) that light up the palace, all LED.

6 beehives
We keep six beehives on our roof, which produce honey for Epicure restaurant.






